Wheat cakes with various flavored glaze are intended for direct consumption as a sweet snack or dessert.
Ingredients: Wheat 50% and 50% glaze (sugar, vegetable fat (palm kernel, palm, shea), skimmed milk powder, whey powder, skimmed cacao powder, coconut shavings, raspberry granules (glucose syrup, sugar, raspberries, thickener E401), dried blueberries, emulsifier soy lecithin, flavouring substances, colourants (betanin, beetroot extract, curcumin)).
The product contains gluten, milk, soy.
May contain traces of peanuts and other nuts.
Net weight – 210 g.
Nutrition of the product | 100 g | In 1 cake | % RI* in 1 cake |
Energy value | 2017 kJ / 481 kcal | 303 kJ / 72 kcal | 4 % |
Fats / of which saturated fatty acids | 19,5 g / 15,8 g | 2,9 g / 2,4 g | 4 % / 12 % |
Carbohydrate / of which sugars | 67,5 g / 30,5 g | 10,1 g / 4,6 g | 4 % / 5 % |
Protein | 8,2 g | 1,2 g | 2 % |
Salt | 0,24 g | 0,04 g | 1 % |
* – reference intakes of an average adult (8400 kJ/2000 kcal).
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